— Closed Easter Sunday —

608.784.8541

Monday-Wednesday 7 a.m.-8 p.m.

Thursday 11 a.m.-8 p.m.

Friday & Saturday  7 a.m.-9 p.m.

Grill is on until 30 minutes before closing.

Sunday 7 a.m.-1 p.m.

Kitchen closes at 11:45 a.m.

Breakfast last order taken:

Monday-Friday … 10:30 a.m.

Saturday & Sunday … 11:30 a.m.

Credit cards accepted with a $10 minimum purchase.

15% gratuity added to bill for groups of 6 or more.